Soapmaking Friend
Soapmaking Friend
Get the free app
Install
Create and save recipes, manage batches and keep track of your inventory - Join Soapmaking Friend today!Create an account
Soapmaking Friend

Coconut

Notes:
Silk, TD
  • Created:05/03/2022
  • Last Updated:19/02/2023
  • Views:123

Recipe Totals

Liquid Required27.47 oz778.67 g
NaOH Weight at 99 % Purity 13.73 oz 389.33 g
Oil Weight100 oz2834.95 g
Fragrance Weight3 oz85.05 g
Super Fat5 %
Total Batch Weight145.95 oz4137.5 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated44:56

Recipe Properties

Property%Recommended
Bubbly Lather1714 - 46
Cleansing1212 - 22
Condition5344 - 69
Hardness4429 - 54
Longevity3225 - 50
Creamy Lather3716 - 48
Iodine5741 - 70
Ins149136 - 165

Fatty Acids %

Lauric7
Myristic5
Palmitic22
Stearic9
Ricinoleic5
Oleic39
Linoleic7
Linolenic0

Liquid and NaOH

Liquid Required27.47 oz778.67 g
NaOH Weight at 99 % Purity 13.73 oz 389.33 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Walmart GV Shortening, tallow, palm48481360.78
Coconut Oil, 76 deg1515425.24
Castor Oil55141.75
Shea Butter3385.05
Olive Oil2323652.04
Avocado Oil66170.1
Total1001002834.95

Custom Additives

Add with the Fats
Goat Milk Powder3.3 tbsp49.5 g

Liquids

Fragrances(3% of oil weight)

Midwest French Bourbon0 85.05 g
Total0 null85.05 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    17
  • 22
    12
    12
  • 69
    44
    53
  • 54
    29
    44
  • 50
    25
    32
  • 48
    16
    37
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 7
  • 5
  • 22
  • 9
  • 5
  • 39
  • 7
  • 0
Graph: Fatty Acids %

Print options

Graphs position:

Notes position:

Ingredients

Sort:
Default

QR Code

Download QR code and use it for labels to quickly redirect back to this page.

0 comment(s)