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mango hot process 30%

  • Created:26/02/2022
  • Views:147

Recipe Totals

Liquid Required208.97 g
NaOH Weight at 99 % Purity 83.7 g
Oil Weight589.64 g
Fragrance Weight17.69 g
Super Fat5 %
Total Batch Weight900 g
Lye Concentration28.6 %
Liquid : Lye Ratio2.5:1
Saturated : Unsaturated39:61

Recipe Properties

Property%Recommended
Bubbly Lather2514 - 46
Cleansing2012 - 22
Condition5744 - 69
Hardness3929 - 54
Longevity1925 - 50
Creamy Lather2416 - 48
Iodine6141 - 70
Ins152136 - 165

Fatty Acids %

Lauric14
Myristic6
Palmitic11
Stearic8
Ricinoleic5
Oleic39
Linoleic13
Linolenic0

Liquid and NaOH

Liquid Required208.97 g
NaOH Weight at 99 % Purity 83.7 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil40235.86
Coconut Oil, 76 deg30176.89
Mango Seed Butter1588.45
Sunflower Oil1058.96
Castor Oil529.48
Total100589.64

Custom Additives

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    25
  • 22
    12
    20
  • 69
    44
    57
  • 54
    29
    39
  • 50
    25
    19
  • 48
    16
    24
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 14
  • 6
  • 11
  • 8
  • 5
  • 39
  • 13
  • 0
Graph: Fatty Acids %

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