$2.83 Budget Fluid Hot Process 1Crisco
- Author:
denisepoulsen - Comments:0
- Created:21/02/2022
- Last Updated:19/11/2025
- Views:318
Recipe Totals
| Liquid Required | 344.73 g |
| NaOH Weight at 99 % Purity | 142.91 g |
| Oil Weight | 907.19 g |
| Fragrance Weight | 27.22 g |
| Super Fat | 5 % |
| Total Batch Weight | 1695.75 g |
| Lye Concentration | 29.31 % |
| Liquid : Lye Ratio | 2.41:1 |
| Saturated : Unsaturated | 40:60 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 40 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 76 | 41 - 70 |
| Ins | 131 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 13 |
| Stearic | 12 |
| Ricinoleic | 11 |
| Oleic | 22 |
| Linoleic | 21 |
| Linolenic | 3 |
Liquid and NaOH
| Liquid Required | 344.73 g |
| NaOH Weight at 99 % Purity | 142.91 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Crisco, new w/palm | 50 | 453.6 |
| Coconut Oil, 76 deg | 21 | 190.51 |
| Castor Oil | 12 | 108.86 |
| Olive Oil | 9 | 81.65 |
| Stearic Acid | 8 | 72.58 |
| Lard, Pig Tallow (Manteca) | 0 | 0 |
| Crisco, old | 0 | 0 |
| Total | 100 | 907.19 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 27.22 g | 27.22 g |
| Sodium Lactate | 27.22 g | 27.22 g |
| Add with the Fats | ||
| Honey | 2 tbsp | 30 g |
| Add at trace | ||
| Silk Fibers | 2 tbsp | 30 g |
| Cetyl Alcohol | 36.29 g | 36.29 g |
| Sortibal | 36.29 g | 36.29 g |
| Yogurt | 2 tbsp | 30 g |
| Soap | 2 oz | 56.7 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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