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Notes:
0.5% Vitamin E after the cook in gel phase. Use allow for 15% of liquid.
- Created:04/02/2022
- Views:133
Recipe Totals
| Liquid Required | 0.64 lb | 288.61 g |
| Master Batch Lye Weight | 1.27 lb | 577.22 g |
| Oil Weight | 4.13 lb | 1873.33 g |
| Fragrance Weight | 0.12 lb | 56.2 g |
| Total Batch Weight | 6.52 lb | 2959.04 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 46:54 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 23 | 14 - 46 |
| Cleansing | 23 | 12 - 22 |
| Condition | 49 | 44 - 69 |
| Hardness | 46 | 29 - 54 |
| Longevity | 24 | 25 - 50 |
| Creamy Lather | 24 | 16 - 48 |
| Iodine | 57 | 41 - 70 |
| Ins | 159 | 136 - 165 |
Fatty Acids %
| Lauric | 15 |
| Myristic | 8 |
| Palmitic | 15 |
| Stearic | 10 |
| Ricinoleic | 0 |
| Oleic | 39 |
| Linoleic | 10 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 0.64 lb | 288.61 g |
| Master Batch Lye Weight | 1.27 lb | 577.22 g |
Recipe Oils, Fats and Waxes
| Oil | % | Pounds | Grams |
|---|---|---|---|
| Tallow Beef | 35 | 1.45 | 655.67 |
| Coconut Oil, 76 deg | 30 | 1.24 | 562 |
| Oleic Acid | 20 | 0.83 | 374.67 |
| Soybean Oil | 15 | 0.62 | 281 |
| Super Fat after cook | 5 | 0.21 lb | 93.67 |
| Total | 100+5 | 4.34 | 1967 |
Liquids
Fragrances(3% of oil weight)
| Coconut extract | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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