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My Soap - 2 Loafs

Notes:
100 grams total of either Cucumber Mellon or 50 grams of each
Use distilled ice cubes + Lye
Know your oil coagulation temp. Soap 10°+ or more above that - Measure for future batches!

Premix TD + water (Start around 2 tsp, up to 6 tsp) – (0.25-1 tsp/lb)
Premix micas + oil and ADD TO soap (Start around 7 tsp mica) - (1 tsp/lb)
Add fragrance oil VERY last before pouring (divide for colors)
  • Created:04/02/2022
  • Last Updated:10/10/2022
  • Views:171

Recipe Totals

Liquid Required605.53 g
NaOH Weight at 99 % Purity 259.51 g
Oil Weight1887.39 g
Fragrance Weight94.37 g
Super Fat6.15 %
Total Batch Weight3016.66 g
Lye Concentration30 %
Liquid : Lye Ratio2.33:1
Saturated : Unsaturated43:57

Recipe Properties

Property%Recommended
Bubbly Lather2214 - 46
Cleansing1512 - 22
Condition5344 - 69
Hardness4329 - 54
Longevity2825 - 50
Creamy Lather3516 - 48
Iodine5541 - 70
Ins152136 - 165

Fatty Acids %

Lauric11
Myristic4
Palmitic18
Stearic10
Ricinoleic7
Oleic39
Linoleic7
Linolenic0

Liquid and NaOH

Liquid Required605.53 g
NaOH Weight at 99 % Purity 259.51 g

Recipe Oils, Fats and Waxes

Oil%Grams
Castor Oil8150.99
Olive Oil24452.97
Coconut Oil, 76 deg23434.1
Lard, Pig Tallow (Manteca)10188.74
Palm Oil20377.48
Shea Butter15283.11
Total1001887.39

Custom Additives

Add with the liquid
Sodium Lactate1 tbsp15 g
Add with the Fats
Goat Milk Powder2 tbsp30 g

Liquids

Fragrances(5% of oil weight)

Cucumber Mellon

Notes: Cucumber Mellon

0 100 g
Total0 null100 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    22
  • 22
    12
    15
  • 69
    44
    53
  • 54
    29
    43
  • 50
    25
    28
  • 48
    16
    35
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 11
  • 4
  • 18
  • 10
  • 7
  • 39
  • 7
  • 0
Graph: Fatty Acids %

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