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Lizardlady's Dark Beer Hot Process Shampoo Bar Recipe

Notes:
birata se wari do reducirane 50% ако е необходимо после се добавя дестилирана вода до изискуемото от калкулатора количество течност. (някой път трябва да опитам и с йогурт)
Sodium lactade се добавя към охладения lye р-р
един жълтък се добавя заедно с ЕМ и SF след готвенето, но преди това се темперира с част от сместа, за да не се пресече.
  • Created:09/01/2022
  • Last Updated:09/01/2022
  • Views:174

Recipe Totals

Liquid Required190 g
NaOH Weight at 99 % Purity 71.02 g
Oil Weight500 g
Fragrance Weight15 g
Super Fat5 %
Total Batch Weight801.02 g
Lye Concentration27.21 %
Liquid : Lye Ratio2.68:1
Saturated : Unsaturated32:68

Recipe Properties

Property%Recommended
Bubbly Lather2814 - 46
Cleansing2212 - 22
Condition6344 - 69
Hardness3229 - 54
Longevity1025 - 50
Creamy Lather1616 - 48
Iodine7441 - 70
Ins130136 - 165

Fatty Acids %

Lauric16
Myristic6
Palmitic6
Stearic4
Ricinoleic6
Oleic37
Linoleic15
Linolenic6

Liquid and NaOH

Liquid Required190 g
NaOH Weight at 99 % Purity 71.02 g

Recipe Oils, Fats and Waxes

Custom Additives

Add with the liquid
Sodium Lactate25 g25 g

Liquids

Fragrances(3% of oil weight)

розмарин0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    28
  • 22
    12
    22
  • 69
    44
    63
  • 54
    29
    32
  • 50
    25
    10
  • 48
    16
    16
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 16
  • 6
  • 6
  • 4
  • 6
  • 37
  • 15
  • 6
Graph: Fatty Acids %

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