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Oats cold process with rosehip

  • Created:26/12/2021
  • Views:156

Recipe Totals

Liquid Required606.72 g
NaOH Weight at 99 % Purity 303.36 g
Oil Weight2000 g
Fragrance Weight60 g
Super Fat8 %
Total Batch Weight3145.08 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated55:45

Recipe Properties

Property%Recommended
Bubbly Lather2514 - 46
Cleansing2012 - 22
Condition4544 - 69
Hardness5529 - 54
Longevity3525 - 50
Creamy Lather4016 - 48
Iodine4941 - 70
Ins162136 - 165

Fatty Acids %

Lauric0
Myristic0
Palmitic10
Stearic25
Ricinoleic5
Oleic32
Linoleic5
Linolenic1

Liquid and NaOH

Liquid Required606.72 g
NaOH Weight at 99 % Purity 303.36 g

Recipe Oils, Fats and Waxes

Custom Additives

Add with the liquid
Citric Acid40 g40 g
Add with the Fats
Honey4.5 tbsp67.5 g
Oatmeal4.5 tbsp67.5 g

Liquids

Fragrances(3% of oil weight)

Chamomile blend/lavender0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    25
  • 22
    12
    20
  • 69
    44
    45
  • 54
    29
    55
  • 50
    25
    35
  • 48
    16
    40
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 0
  • 0
  • 10
  • 25
  • 5
  • 32
  • 5
  • 1
Graph: Fatty Acids %

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