Soapmaking Friend
Soapmaking Friend
Get the free app
Install
Create and save recipes, manage batches and keep track of your inventory - Join Soapmaking Friend today!Create an account
Soapmaking Friend

Mydlo na riad od PurrIsOn

Notes:
Vitamín E - 3,6g
  • Created:18/12/2021
  • Last Updated:13/11/2023
  • Views:775

Recipe Totals

Liquid Required415.58 g
NaOH Weight at 99 % Purity 233.21 g
Oil Weight1200 g
Fragrance Weight24 g
Super Fat0 %
Total Batch Weight1947.19 g
Lye Concentration35.71 %
Liquid : Lye Ratio1.78:1
Saturated : Unsaturated69:31

Recipe Properties

Property%Recommended
Bubbly Lather6014 - 46
Cleansing5712 - 22
Condition2244 - 69
Hardness6929 - 54
Longevity1225 - 50
Creamy Lather1516 - 48
Iodine2241 - 70
Ins234136 - 165

Fatty Acids %

Lauric41
Myristic16
Palmitic10
Stearic3
Ricinoleic3
Oleic15
Linoleic3
Linolenic0

Liquid and NaOH

Liquid Required415.58 g
NaOH Weight at 99 % Purity 233.21 g

Recipe Oils, Fats and Waxes

Oil%Grams
Coconut Oil, 76 deg851020
Olive Oil pomace12144
Castor Oil336
Total1001200

Custom Additives

Add with the liquid
Citric Acid36 g36 g
Sodium Lactate12 g12 g
Sugar12 g12 g
Add with the Fats
Clay14.4 g14.4 g

Liquids

Fragrances(2% of oil weight)

Rozmarínový extrakt15 drops-
Pomaranč0 9 g
Levanduľa0 12 g
Limeta0 3 g
Total0 null24 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    60
  • 22
    12
    57
  • 69
    44
    22
  • 54
    29
    69
  • 50
    25
    12
  • 48
    16
    15
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 41
  • 16
  • 10
  • 3
  • 3
  • 15
  • 3
  • 0
Graph: Fatty Acids %

Print options

Graphs position:

Notes position:

Ingredients

Sort:
Default

QR Code

Download QR code and use it for labels to quickly redirect back to this page.

0 comment(s)