Recipe Totals
| Liquid Required | 39.9 g |
| NaOH Weight at 99 % Purity | 16.67 g |
| Oil Weight | 105 g |
| Fragrance Weight | 3.15 g |
| Total Batch Weight | 174.97 g |
| Lye Concentration | 29.47 % |
| Liquid : Lye Ratio | 2.39:1 |
| Saturated : Unsaturated | 57:43 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 19 | 12 - 22 |
| Condition | 39 | 44 - 69 |
| Hardness | 57 | 29 - 54 |
| Longevity | 38 | 25 - 50 |
| Creamy Lather | 38 | 16 - 48 |
| Iodine | 43 | 41 - 70 |
| Ins | 161 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 7 |
| Palmitic | 16 |
| Stearic | 22 |
| Ricinoleic | 0 |
| Oleic | 35 |
| Linoleic | 4 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 39.9 g |
| NaOH Weight at 99 % Purity | 16.67 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 38.1 | 40 |
| Shea Butter | 33.33 | 35 |
| Coconut Oil, 76 deg | 23.81 | 25 |
| Olive Oil | 4.76 | 5 |
| Super Fat after cook | 5 | 5.25 |
| Total | 100+5 | 110.25 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 2 g | 2 g |
| Sugar | 3 g | 3 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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