Glacier Bay
Notes:
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Batter in fourths
Twilight Blue 260g
Twilight Blue + TD 260g
Key West 260g
All TD the rest ~500g
Alpine Frost FO
Drop Swirl + Hanger Swirl
Stiff Peaks
$2.66
Batter in fourths
Twilight Blue 260g
Twilight Blue + TD 260g
Key West 260g
All TD the rest ~500g
Alpine Frost FO
Drop Swirl + Hanger Swirl
Stiff Peaks
$2.66
- Created:30/11/2021
- Last Updated:29/03/2022
- Views:133
Preview
Preview
Recipe Totals
| Liquid Required | 270 g |
| NaOH Weight at 99 % Purity | 139.34 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 30 g |
| Super Fat | 6 % |
| Total Batch Weight | 1449.34 g |
| Lye Concentration | 34.04 % |
| Liquid : Lye Ratio | 1.94:1 |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 24 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 60 | 41 - 70 |
| Ins | 150 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 22 |
| Stearic | 3 |
| Ricinoleic | 3 |
| Oleic | 40 |
| Linoleic | 12 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 270 g |
| NaOH Weight at 99 % Purity | 139.34 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 25.1 | 251 |
| Palm Oil | 25.1 | 251 |
| Coconut Oil, 76 deg | 25 | 250 |
| Rice Bran Oil, refined | 12 | 120 |
| Avocado Oil | 10 | 100 |
| Castor Oil | 2.8 | 28 |
| Total | 100 | 1000 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 2 tsp | 10 g |
Liquids
Fragrances(3% of oil weight)
| Alpine Frost 2 oz. | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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