Recipe Totals
| Liquid Required | 290 g |
| NaOH Weight at 99 % Purity | 146.45 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 30 g |
| Total Batch Weight | 1641.45 g |
| Lye Concentration | 30.74 % |
| Liquid : Lye Ratio | 2.25:1 |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 25 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 64 | 41 - 70 |
| Ins | 145 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 19 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 39 |
| Linoleic | 14 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 290 g |
| NaOH Weight at 99 % Purity | 146.45 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 20 | 200 |
| Olive Oil | 20 | 200 |
| Palm Oil | 20 | 200 |
| Grapeseed Oil | 10 | 100 |
| Lard, Pig Tallow (Manteca) | 10 | 100 |
| Shea Butter | 10 | 100 |
| Apricot Kernel Oil | 5 | 50 |
| Castor Oil | 5 | 50 |
| Super Fat after cook | 5 | 50 |
| Total | 100+5 | 1050 |
Custom Additives
| Add with the Fats | ||
|---|---|---|
| Honey | 1 tbsp | 15 g |
| Add at trace | ||
| Vinegar (Commercial 5% ) | 40 ml | 40 g |
| Clay | 40 ml | 40 g |
| Sodium Lactate | 30 ml | 30 g |
Liquids
Fragrances(3% of oil weight)
| Kubeba | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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