Recipe Totals
| Liquid Required | 372.11 g |
| NaOH Weight at 99 % Purity | 55.72 g |
| KOH Weight at 90 % Purity | 130.3 g |
| Lye Weight | 186.03 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 30 g |
| Total Batch Weight | 1658.14 g |
| NaOH / KOH Ratio | 40 % / 60 % |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 60:40 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 14 | 14 - 46 |
| Cleansing | 9 | 12 - 22 |
| Condition | 32 | 44 - 69 |
| Hardness | 60 | 29 - 54 |
| Longevity | 51 | 25 - 50 |
| Creamy Lather | 56 | 16 - 48 |
| Iodine | 39 | 41 - 70 |
| Ins | 158 | 136 - 165 |
Fatty Acids %
| Lauric | 5 |
| Myristic | 3 |
| Palmitic | 11 |
| Stearic | 39 |
| Ricinoleic | 5 |
| Oleic | 21 |
| Linoleic | 4 |
| Linolenic | 1 |
Liquid and NaOH, KOH
| Liquid Required | 372.11 g |
| NaOH Weight at 99 % Purity | 55.72 g |
| KOH Weight at 90 % Purity | 130.3 g |
| Lye Weight | 186.03 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Stearic Acid | 30 | 300 |
| Tallow Beef | 20 | 200 |
| Coconut Oil, 76 deg | 10 | 100 |
| Palm Oil | 10 | 100 |
| Castor Oil | 5 | 50 |
| Jojoba Oil (a Liquid Wax Ester) | 5 | 50 |
| Kokum Butter | 5 | 50 |
| Camellia Oil, Tea Seed | 2.5 | 25 |
| Oat Oil | 2.5 | 25 |
| Raspberry Seed Oil | 2.5 | 25 |
| Shea Butter | 2.5 | 25 |
| Apricot Kernel Oil | 1 | 10 |
| Argan Oil | 1 | 10 |
| Avocado Oil | 1 | 10 |
| Illipe Butter | 1 | 10 |
| Lanolin liquid Wax | 1 | 10 |
| Super Fat after cook | 5 | 50 |
| Total | 100+5 | 1050 |
Custom Additives
| Add with the Fats | ||
|---|---|---|
| Clay | 10 g | 10 g |
| Add at trace | ||
| Aloe Powder | 5 g | 5 g |
| Silk Fibers | 5 g | 5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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