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Pine Swirl - adapted

Notes:
Divided batter in half. Add spirulina/chlorella to one half. Dissolved the spirulina/chlorella in water before adding.
alternate pouring colours
Use a tool to swirl
  • Created:05/11/2021
  • Last Updated:15/11/2021
  • Views:120

Recipe Totals

Liquid Required275.57 g
NaOH Weight at 99 % Purity 118.1 g
Oil Weight867 g
Fragrance Weight26.01 g
Super Fat5 %
Total Batch Weight1302.19 g
Lye Concentration30 %
Liquid : Lye Ratio2.33:1
Saturated : Unsaturated39:61

Recipe Properties

Property%Recommended
Bubbly Lather2014 - 46
Cleansing1512 - 22
Condition5644 - 69
Hardness3929 - 54
Longevity2425 - 50
Creamy Lather2916 - 48
Iodine5841 - 70
Ins145136 - 165

Fatty Acids %

Lauric11
Myristic4
Palmitic12
Stearic11
Ricinoleic5
Oleic42
Linoleic7
Linolenic0

Liquid and NaOH

Liquid Required275.57 g
NaOH Weight at 99 % Purity 118.1 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil39.22340
Coconut Oil, 76 deg22.55195.5
Shea Butter14.71127.5
Cocoa Butter9.885
Avocado Oil5.8851
Castor Oil5.8851
Beeswax1.9617
Total100867

Custom Additives

Add at trace
Clay2 tsp10 g
Sodium Lactate2 ml2 g
spirulina / chlorella0.7 tsp3.5 g

Liquids

Fragrances(3% of oil weight)

bergamot

Notes: 70% = 18grams

0 0 g
patchoulli

Notes: 15%= 4 grams

0 0 g
cedarwood

Notes: 15%= 4 grams

0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    20
  • 22
    12
    15
  • 69
    44
    56
  • 54
    29
    39
  • 50
    25
    24
  • 48
    16
    29
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 11
  • 4
  • 12
  • 11
  • 5
  • 42
  • 7
  • 0
Graph: Fatty Acids %

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