Recipe Totals
| Liquid Required | 11.17 oz | 316.55 g |
| NaOH Weight at 99 % Purity | 5.58 oz | 158.25 g |
| Oil Weight | 40 oz | 1133.98 g |
| Fragrance Weight | 1.2 oz | 34.02 g |
| Super Fat | 5 % | |
| Total Batch Weight | 57.95 oz | 1642.8 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 41:59 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 41 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 31 | 16 - 48 |
| Iodine | 58 | 41 - 70 |
| Ins | 148 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 21 |
| Stearic | 7 |
| Ricinoleic | 5 |
| Oleic | 39 |
| Linoleic | 11 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 11.17 oz | 316.55 g |
| NaOH Weight at 99 % Purity | 5.58 oz | 158.25 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 25 | 10 | 283.5 |
| Palm Oil | 25 | 10 | 283.5 |
| Coconut Oil, 92 deg | 20 | 8 | 226.8 |
| Lard, Pig Tallow (Manteca) | 12 | 4.8 | 136.08 |
| Castor Oil | 5 | 2 | 56.7 |
| Mango Seed Butter | 5 | 2 | 56.7 |
| Rice Bran Oil, refined | 5 | 2 | 56.7 |
| Hemp Oil | 3 | 1.2 | 34.02 |
| Total | 100 | 40 | 1133.98 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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