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Notes:
Superfait sweet almond oil, maple syrup instead of honey
fruity (blackrasperry vanilla) (3.5%): in round mold, white and purple (add pink a bit, too greyish)
fruity (misbehaving 1 onz): smells like apple, dark red, green and white, more red next time
Femme (you sexy thing you 1 oz): light blue, pink (à lot of light pink and white swirl)
  • Created:01/11/2021
  • Last Updated:05/11/2021
  • Views:115

Recipe Totals

Liquid Required26.6 oz754.1 g
NaOH Weight at 99 % Purity 10.4 oz 294.92 g
Oil Weight70 oz1984.47 g
Fragrance Weight2.1 oz59.53 g
Total Batch Weight116.84 oz3312.24 g
Lye Concentration28.11 %
Liquid : Lye Ratio2.56:1
Saturated : Unsaturated45:55

Recipe Properties

Property%Recommended
Bubbly Lather3014 - 46
Cleansing1912 - 22
Condition5244 - 69
Hardness4529 - 54
Longevity2625 - 50
Creamy Lather3716 - 48
Iodine5341 - 70
Ins155136 - 165

Fatty Acids %

Lauric12
Myristic6
Palmitic16
Stearic10
Ricinoleic11
Oleic35
Linoleic5
Linolenic0

Liquid and NaOH

Liquid Required26.6 oz754.1 g
NaOH Weight at 99 % Purity 10.4 oz 294.92 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Tallow Beef35.7125708.74
Coconut Oil, 76 deg23.5716.5467.77
Olive Oil21.4315425.24
Castor Oil12.148.5240.97
Almond Oil, sweet7.145141.75
Super Fat after cook
53.5 oz99.22
Total100+573.52083.69

Custom Additives

Add with the liquid
Salt6 tsp30 g
Add at trace
Honey4.5 tbsp67.5 g
Sodium Lactate4.5 tsp22.5 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    30
  • 22
    12
    19
  • 69
    44
    52
  • 54
    29
    45
  • 50
    25
    26
  • 48
    16
    37
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 6
  • 16
  • 10
  • 11
  • 35
  • 5
  • 0
Graph: Fatty Acids %

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