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Christmas toppers

Notes:
Make 3 colours to pour into small wreath moulds.
  • Created:28/10/2021
  • Views:213

Recipe Totals

Liquid Required65.05 g
NaOH Weight at 99 % Purity 27.88 g
Oil Weight204.02 g
Fragrance Weight3.06 g
Super Fat5 %
Total Batch Weight300 g
Lye Concentration30 %
Liquid : Lye Ratio2.33:1
Saturated : Unsaturated30:70

Recipe Properties

Property%Recommended
Bubbly Lather2214 - 46
Cleansing1312 - 22
Condition6844 - 69
Hardness3029 - 54
Longevity1625 - 50
Creamy Lather2516 - 48
Iodine7441 - 70
Ins132136 - 165

Fatty Acids %

Lauric10
Myristic4
Palmitic13
Stearic4
Ricinoleic9
Oleic45
Linoleic13
Linolenic1

Liquid and NaOH

Liquid Required65.05 g
NaOH Weight at 99 % Purity 27.88 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil50102.01
Coconut Oil, 76 deg2040.8
Rice Bran Oil, refined2040.8
Castor Oil1020.4
Total100204.02

Custom Additives

Liquids

Fragrances(1.5% of oil weight)

Spicy Pear

Notes: N Essentials

0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    22
  • 22
    12
    13
  • 69
    44
    68
  • 54
    29
    30
  • 50
    25
    16
  • 48
    16
    25
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 10
  • 4
  • 13
  • 4
  • 9
  • 45
  • 13
  • 1
Graph: Fatty Acids %

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