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standard hp recipe 8 in mold

Notes:
Add 2.5 oz of yogurt
PCSF oil
  • Created:11/11/2019
  • Views:132

Recipe Totals

Liquid Required10.8 oz306.17 g
NaOH Weight at 99 % Purity 4.29 oz 121.54 g
Oil Weight30 oz850.49 g
Fragrance Weight0.9 oz25.51 g
Super Fat3 %
Total Batch Weight47.39 oz1343.48 g
Lye Concentration28.42 %
Liquid : Lye Ratio2.52:1
Saturated : Unsaturated43:57

Recipe Properties

Property%Recommended
Bubbly Lather2214 - 46
Cleansing1312 - 22
Condition5244 - 69
Hardness4329 - 54
Longevity2825 - 50
Creamy Lather3716 - 48
Iodine5441 - 70
Ins152136 - 165

Fatty Acids %

Lauric10
Myristic4
Palmitic14
Stearic15
Ricinoleic9
Oleic37
Linoleic6
Linolenic0

Liquid and NaOH

Liquid Required10.8 oz306.17 g
NaOH Weight at 99 % Purity 4.29 oz 121.54 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Lard, Pig Tallow (Manteca)309255.15
Olive Oil236.9195.61
Coconut Oil, 76 deg206170.1
Castor Oil10385.05
Shea Butter10385.05
Stearic Acid51.542.52
Beeswax20.617.01
Total10030850.49

Custom Additives

Add with the liquid
Citric Acid0.15 oz4.25 g
Clay2 tsp10 g
Sugar0.6 oz17.01 g
Add at trace
Sodium Lactate0.3 oz8.5 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    22
  • 22
    12
    13
  • 69
    44
    52
  • 54
    29
    43
  • 50
    25
    28
  • 48
    16
    37
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 10
  • 4
  • 14
  • 15
  • 9
  • 37
  • 6
  • 0
Graph: Fatty Acids %

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