For curls
Notes:
- "Be sure to force gel phase. This makes the soap more pliable." Amy
- Waited 3-4 days to cut the soap as it was too soft (I live in a humid area)
- Colors: white (1/2 TSP TD) (8 oz)
- pale yellow (1/2 tsp banana boat),
- yellow (1/8 tsp fdc),
- bright blue (1/4 tsp ultramarine blue),
- dark green (1/4 tsp green pigment)
- light green, (1/2 tsp green mojito)
- brown (1/4 tsp cocoa
- medium blue (1/2 tsp klein blue mica
- light blue, (1/8 tsp blue ultramarine)
- Tilt mold vertically for vertical layers hopefully, possibly use tall and skinny mold or seal end.
- Created:09/11/2019
- Last Updated:17/11/2019
- Views:205
Recipe Totals
| Liquid Required | 8.4 oz | 238.19 g |
| NaOH Weight at 99 % Purity | 4.14 oz | 117.32 g |
| Oil Weight | 29.71 oz | 842.31 g |
| Fragrance Weight | 1.86 oz | 52.64 g |
| Super Fat | 5 % | |
| Total Batch Weight | 45 oz | 1275.73 g |
| Lye Concentration | 33 % | |
| Liquid : Lye Ratio | 2.03:1 | |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 18 | 12 - 22 |
| Condition | 51 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 34 | 16 - 48 |
| Iodine | 59 | 41 - 70 |
| Ins | 144 | 136 - 165 |
Fatty Acids %
| Lauric | 13 |
| Myristic | 7 |
| Palmitic | 15 |
| Stearic | 12 |
| Ricinoleic | 7 |
| Oleic | 32 |
| Linoleic | 9 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 8.4 oz | 238.19 g |
| NaOH Weight at 99 % Purity | 4.14 oz | 117.32 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 28 | 8.32 | 235.85 |
| Coconut Oil, 76 deg | 24 | 7.13 | 202.16 |
| Canola Oil | 15 | 4.46 | 126.35 |
| Shea Butter | 13 | 3.86 | 109.5 |
| Rice Bran Oil, refined | 12 | 3.57 | 101.08 |
| Castor Oil | 8 | 2.38 | 67.39 |
| Total | 100 | 29.71 | 842.31 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Titanium Dioxide | 3 tsp | 15 g |
Liquids
Fragrances(1 oz/lb)
| spearmint and eucalyptus | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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