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Palmarosa & Oats

Notes:
2 tsp rose clay for half of the batch: funnel method (half and half - dark rose and cream)
oats in oils: 1 table spoon in oils
kaolin clay: 1 teaspoon in oils
  • Created:13/10/2021
  • Last Updated:29/10/2021
  • Views:139

Recipe Totals

Liquid Required277.81 g
NaOH Weight at 99 % Purity 138.9 g
Oil Weight1000 g
Fragrance Weight30 g
Super Fat5 %
Total Batch Weight1466.71 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated34:66

Recipe Properties

Property%Recommended
Bubbly Lather1514 - 46
Cleansing1512 - 22
Condition6144 - 69
Hardness3429 - 54
Longevity2025 - 50
Creamy Lather2016 - 48
Iodine6241 - 70
Ins147136 - 165

Fatty Acids %

Lauric11
Myristic4
Palmitic13
Stearic8
Ricinoleic0
Oleic54
Linoleic6
Linolenic0

Liquid and NaOH

Liquid Required277.81 g
NaOH Weight at 99 % Purity 138.9 g

Recipe Oils, Fats and Waxes

Custom Additives

Add with the liquid
Sodium Lactate2 tsp10 g
Sugar2 tsp10 g

Liquids

Fragrances(3% of oil weight)

palmarosa 40 g0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    15
  • 22
    12
    15
  • 69
    44
    61
  • 54
    29
    34
  • 50
    25
    20
  • 48
    16
    20
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 11
  • 4
  • 13
  • 8
  • 0
  • 54
  • 6
  • 0
Graph: Fatty Acids %

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