


Guest| Liquid Required | 185 g |
| NaOH Weight at 99 % Purity | 84.92 g |
| Oil Weight | 500 g |
| Fragrance Weight | 15 g |
| Total Batch Weight | 869.92 g |
| Lye Concentration | 31.46 % |
| Liquid : Lye Ratio | 2.18:1 |
| Saturated : Unsaturated | 33:67 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 23 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 64 | 44 - 69 |
| Hardness | 33 | 29 - 54 |
| Longevity | 19 | 25 - 50 |
| Creamy Lather | 28 | 16 - 48 |
| Iodine | 64 | 41 - 70 |
| Ins | 139 | 136 - 165 |
| Lauric | 9 |
| Myristic | 5 |
| Palmitic | 13 |
| Stearic | 7 |
| Ricinoleic | 9 |
| Oleic | 46 |
| Linoleic | 7 |
| Linolenic | 1 |
| Liquid Required | 185 g |
| NaOH Weight at 99 % Purity | 84.92 g |
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 58.54 | 292.7 |
| Coconut Oil, 76 deg | 19.51 | 97.55 |
| Castor Oil | 9.76 | 48.8 |
| Tallow Beef | 9.76 | 48.8 |
| Stearic Acid | 2.44 | 12.2 |
| Super Fat after cook | 5 | 25 |
| Total | 100.01+5 | 525 |
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 20 g | 20 g |
| Add with the Fats | ||
| Honey | 1 tbsp | 15 g |
| Add at trace | ||
| Salt | 2 tsp | 10 g |
| Sugar | 1 tbsp | 15 g |
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