Recipe Totals
| Liquid Required | 19.05 oz | 540.09 g |
| NaOH Weight at 99 % Purity | 9.53 oz | 270.05 g |
| Oil Weight | 68.4 oz | 1939.11 g |
| Fragrance Weight | 2.05 oz | 58.17 g |
| Super Fat | 5 % | |
| Total Batch Weight | 99.03 oz | 2807.42 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 41:59 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 16 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 56 | 44 - 69 |
| Hardness | 41 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 61 | 41 - 70 |
| Ins | 150 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 21 |
| Stearic | 7 |
| Ricinoleic | 3 |
| Oleic | 41 |
| Linoleic | 12 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 19.05 oz | 540.09 g |
| NaOH Weight at 99 % Purity | 9.53 oz | 270.05 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 30 | 20.52 | 581.73 |
| Coconut Oil, 92 deg | 20 | 13.68 | 387.82 |
| Palm Oil | 20 | 13.68 | 387.82 |
| Lard, Pig Tallow (Manteca) | 15 | 10.26 | 290.87 |
| Grapeseed Oil | 7 | 4.79 | 135.74 |
| Cocoa Butter | 5 | 3.42 | 96.96 |
| Castor Oil | 3 | 2.05 | 58.17 |
| Total | 100 | 68.4 | 1939.11 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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