Tomato lemonade hp
- Author:
Mamtaaccha - Comments:0
Notes:
5% grapeseed oil added post cook, sodium lactate added at 4% oil weight, added rhassoul red clay and goat milk powder
- Created:05/11/2019
- Last Updated:05/11/2019
- Views:116
Recipe Totals
| Liquid Required | 300 g |
| NaOH Weight at 99 % Purity | 155.99 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 50 g |
| Total Batch Weight | 1670.99 g |
| Lye Concentration | 34.21 % |
| Liquid : Lye Ratio | 1.92:1 |
| Saturated : Unsaturated | 32:68 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 10 | 12 - 22 |
| Condition | 66 | 44 - 69 |
| Hardness | 32 | 29 - 54 |
| Longevity | 22 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 68 | 41 - 70 |
| Ins | 136 | 136 - 165 |
Fatty Acids %
| Lauric | 7 |
| Myristic | 3 |
| Palmitic | 18 |
| Stearic | 3 |
| Ricinoleic | 5 |
| Oleic | 50 |
| Linoleic | 9 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 300 g |
| NaOH Weight at 99 % Purity | 155.99 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 60 | 600 |
| Palm Oil | 20 | 200 |
| Coconut Oil, 76 deg | 15 | 150 |
| Castor Oil | 5 | 50 |
| Super Fat after cook | 5 | 50 |
| Total | 100+5 | 1050 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 20 g | 20 g |
| Salt | 3 tsp | 15 g |
| Add at trace | ||
| Clay | 2 tsp | 10 g |
| Sodium Lactate | 40 g | 40 g |
| Goat Milk Powder | 2 tbsp | 30 g |
Liquids
Fragrances(5% of oil weight)
| Basil and lemon eo | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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