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$2.83 Budget Beef Update

Notes:
I needed to use up beef talon, so I changed this a bit.
  • Created:29/09/2021
  • Views:126

Recipe Totals

Liquid Required344.73 g
NaOH Weight at 99 % Purity 141.89 g
Oil Weight907.19 g
Fragrance Weight27.22 g
Super Fat5 %
Total Batch Weight1593.4 g
Lye Concentration29.16 %
Liquid : Lye Ratio2.43:1
Saturated : Unsaturated35:65

Recipe Properties

Property%Recommended
Bubbly Lather2414 - 46
Cleansing1312 - 22
Condition6344 - 69
Hardness3529 - 54
Longevity2225 - 50
Creamy Lather3316 - 48
Iodine8241 - 70
Ins124136 - 165

Fatty Acids %

Lauric9
Myristic4
Palmitic16
Stearic6
Ricinoleic11
Oleic26
Linoleic21
Linolenic3

Liquid and NaOH

Liquid Required344.73 g
NaOH Weight at 99 % Purity 141.89 g

Recipe Oils, Fats and Waxes

Oil%Grams
Crisco, new w/palm50453.6
Coconut Oil, 76 deg18163.29
Castor Oil12108.86
Olive Oil1090.72
Tallow Beef1090.72
Total100907.19

Custom Additives

Add with the Fats
Sodium Lactate27.22 g27.22 g
Sortibal45.36 g45.36 g
Add at trace
Citric Acid27.22 g27.22 g
Cetyl Alcohol27.22 g27.22 g
Yogurt45.36 g45.36 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    24
  • 22
    12
    13
  • 69
    44
    63
  • 54
    29
    35
  • 50
    25
    22
  • 48
    16
    33
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 9
  • 4
  • 16
  • 6
  • 11
  • 26
  • 21
  • 3
Graph: Fatty Acids %

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