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Milk & Honey

Notes:
Add Mix Honey, ground Oats and Clay with small amount of traced batter. Then mix with entire batter. Move quickly. Use bubble wrap to add "honey comb" look to the top of soap, sprinkle oats on top. Put in freezer immediately to prevent scorching and gel.
Soap temperature 100-110
  • Created:25/09/2021
  • Last Updated:25/09/2022
  • Views:181

Recipe Totals

Liquid Required8.51 oz241.31 g
NaOH Weight at 99 % Purity 4.26 oz 120.66 g
Oil Weight30.91 oz876.15 g
Super Fat6 %
Total Batch Weight48 oz1360.78 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated36:64

Recipe Properties

Property%Recommended
Bubbly Lather2314 - 46
Cleansing1712 - 22
Condition6244 - 69
Hardness3629 - 54
Longevity1825 - 50
Creamy Lather2416 - 48
Iodine6341 - 70
Ins146136 - 165

Fatty Acids %

Lauric13
Myristic5
Palmitic11
Stearic7
Ricinoleic6
Oleic46
Linoleic9
Linolenic1

Liquid and NaOH

Liquid Required8.51 oz241.31 g
NaOH Weight at 99 % Purity 4.26 oz 120.66 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Coconut Oil, 76 deg26.048.05228.18
Shea Butter10.983.3996.2
Castor Oil6.992.1661.22
Olive Oil55.9917.3490.55
Total10030.91876.15

Custom Additives

Add with the Fats
Coconut Milk Powder3 tbsp45 g
Add at trace
Clay2 tsp10 g
Honey3 tsp15 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    23
  • 22
    12
    17
  • 69
    44
    62
  • 54
    29
    36
  • 50
    25
    18
  • 48
    16
    24
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 13
  • 5
  • 11
  • 7
  • 6
  • 46
  • 9
  • 1
Graph: Fatty Acids %

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