Recipe Totals
| Liquid Required | 10.1 oz | 286.25 g |
| NaOH Weight at 99 % Purity | 4.33 oz | 122.68 g |
| Oil Weight | 32 oz | 907.18 g |
| Fragrance Weight | 1.4 oz | 39.69 g |
| Super Fat | 7 % | |
| Total Batch Weight | 48.18 oz | 1365.81 g |
| Lye Concentration | 30 % | |
| Liquid : Lye Ratio | 2.33:1 | |
| Saturated : Unsaturated | 37:63 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 21 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 37 | 29 - 54 |
| Longevity | 22 | 25 - 50 |
| Creamy Lather | 28 | 16 - 48 |
| Iodine | 60 | 41 - 70 |
| Ins | 145 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 4 |
| Palmitic | 15 |
| Stearic | 8 |
| Ricinoleic | 6 |
| Oleic | 43 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 10.1 oz | 286.25 g |
| NaOH Weight at 99 % Purity | 4.33 oz | 122.68 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 25 | 8 | 226.8 |
| Coconut Oil, 92 deg | 23 | 7.36 | 208.65 |
| Avocado Oil | 20 | 6.4 | 181.44 |
| Lard, Pig Tallow (Manteca) | 15 | 4.8 | 136.08 |
| Shea Butter | 10 | 3.2 | 90.72 |
| Castor Oil | 7 | 2.24 | 63.5 |
| Total | 100 | 32 | 907.18 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Silk Fibers | 2 tsp | 10 g |
Liquids
Fragrances(0.7 oz/lb)
| Red Apple | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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