Receta de Jabon 38 onz
- Author:
Lxstorres88 - Comments:0
- Created:14/08/2021
- Last Updated:14/08/2021
- Views:129
Recipe Totals
| Liquid Required | 10.18 oz | 288.63 g |
| NaOH Weight at 99 % Purity | 5.73 oz | 162.35 g |
| Oil Weight | 38 oz | 1077.28 g |
| Fragrance Weight | 1.14 oz | 32.32 g |
| Super Fat | 5 % | |
| Total Batch Weight | 57.71 oz | 1635.99 g |
| Lye Concentration | 36 % | |
| Liquid : Lye Ratio | 1.78:1 | |
| Saturated : Unsaturated | 47:53 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 12 | 12 - 22 |
| Condition | 49 | 44 - 69 |
| Hardness | 47 | 29 - 54 |
| Longevity | 34 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 53 | 41 - 70 |
| Ins | 152 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 3 |
| Palmitic | 20 |
| Stearic | 15 |
| Ricinoleic | 3 |
| Oleic | 40 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 10.18 oz | 288.63 g |
| NaOH Weight at 99 % Purity | 5.73 oz | 162.35 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 27 | 10.26 | 290.87 |
| Lard, Pig Tallow (Manteca) | 20 | 7.6 | 215.46 |
| Coconut Oil, 76 deg | 18 | 6.84 | 193.91 |
| Palm Oil | 17 | 6.46 | 183.14 |
| Shea Butter | 8 | 3.04 | 86.18 |
| Soybean, fully hydrogenated (soy wax) | 7 | 2.66 | 75.41 |
| Castor Oil | 3 | 1.14 | 32.32 |
| Total | 100 | 38 | 1077.28 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.76 oz | 21.55 g |
| Sugar | 1.9 oz | 53.86 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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