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Bourbon Bacon

  • Created:08/08/2021
  • Last Updated:08/08/2021
  • Views:106

Recipe Totals

Liquid Required6.35 oz180.06 g
NaOH Weight at 99 % Purity 2.72 oz 77.17 g
Oil Weight20 oz566.99 g
Fragrance Weight0.6 oz17.01 g
Super Fat7 %
Total Batch Weight30.73 oz871.22 g
Lye Concentration30 %
Liquid : Lye Ratio2.33:1
Saturated : Unsaturated39:61

Recipe Properties

Property%Recommended
Bubbly Lather1514 - 46
Cleansing1512 - 22
Condition5744 - 69
Hardness3929 - 54
Longevity2325 - 50
Creamy Lather2316 - 48
Iodine7241 - 70
Ins132136 - 165

Fatty Acids %

Lauric11
Myristic4
Palmitic14
Stearic8
Ricinoleic0
Oleic38
Linoleic11
Linolenic5

Liquid and NaOH

Liquid Required6.35 oz180.06 g
NaOH Weight at 99 % Purity 2.72 oz 77.17 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Coconut Oil, 76 deg22.814.56129.33
Lard, Pig Tallow (Manteca)22.814.56129.33
Canola Oil12.282.4669.63
Olive Oil12.282.4669.63
Rice Bran Oil, refined12.282.4669.63
Flax Oil, linseed8.781.7649.78
Shea Butter8.781.7649.78
Total100.0220566.99

Custom Additives

Add at trace
Honey1 tbsp15 g
Beer Powder1 tbsp15 g

Liquids

Fragrances(3% of oil weight)

Kentucky Bourbon0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    15
  • 22
    12
    15
  • 69
    44
    57
  • 54
    29
    39
  • 50
    25
    23
  • 48
    16
    23
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 11
  • 4
  • 14
  • 8
  • 0
  • 38
  • 11
  • 5
Graph: Fatty Acids %

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