Recipe Totals
| Liquid Required | 0.58 lb | 264.43 g |
| NaOH Weight at 99 % Purity | 0.29 lb | 132.21 g |
| Oil Weight | 2.06 lb | 936.05 g |
| Fragrance Weight | 0.06 lb | 28.08 g |
| Super Fat | 5 % | |
| Total Batch Weight | 3 lb | 1360.78 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 38:62 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 38 | 29 - 54 |
| Longevity | 21 | 25 - 50 |
| Creamy Lather | 26 | 16 - 48 |
| Iodine | 67 | 41 - 70 |
| Ins | 145 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 17 |
| Stearic | 6 |
| Ricinoleic | 5 |
| Oleic | 35 |
| Linoleic | 15 |
| Linolenic | 2 |
Liquid and NaOH
| Liquid Required | 0.58 lb | 264.43 g |
| NaOH Weight at 99 % Purity | 0.29 lb | 132.21 g |
Recipe Oils, Fats and Waxes
| Oil | % | Pounds | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 25 | 0.52 | 234.01 |
| Crisco, new w/palm | 25 | 0.52 | 234.01 |
| Olive Oil | 25 | 0.52 | 234.01 |
| Lard, Pig Tallow (Manteca) | 20 | 0.41 | 187.21 |
| Castor Oil | 5 | 0.1 | 46.8 |
| Total | 100 | 2.06 | 936.05 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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