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60% Lard

Notes:
PCSF 25 g olive oil, 20 ml yogurt PC, chamomile flower decoration, 1/4 tsp TD with 1 tsp OO in 50%, pink clay in 50% diss in hot sugar water, hanger swirl, lye discount at 2%
  • Created:14/10/2019
  • Last Updated:18/10/2019
  • Views:132

Recipe Totals

Liquid Required190 g
NaOH Weight at 99 % Purity 73.81 g
Oil Weight500 g
Fragrance Weight35 g
Total Batch Weight881.31 g
Lye Concentration27.98 %
Liquid : Lye Ratio2.57:1
Saturated : Unsaturated45:55

Recipe Properties

Property%Recommended
Bubbly Lather2314 - 46
Cleansing1412 - 22
Condition5044 - 69
Hardness4529 - 54
Longevity3025 - 50
Creamy Lather3916 - 48
Iodine5641 - 70
Ins154136 - 165

Fatty Acids %

Lauric10
Myristic5
Palmitic19
Stearic12
Ricinoleic9
Oleic30
Linoleic10
Linolenic0

Liquid and NaOH

Liquid Required190 g
NaOH Weight at 99 % Purity 73.81 g

Recipe Oils, Fats and Waxes

Oil%Grams
Lard, Pig Tallow (Manteca)56280
Coconut Oil, 76 deg20100
Castor Oil1050
Sunflower Oil1050
Stearic Acid420
Super Fat after cook
525
Total100+5525

Custom Additives

Add with the liquid
Corn Silk Fibers0.5 tsp2.5 g
Sodium Gluconate5 g5 g
Add with the Fats
Rice flour1 tsp5 g
Add at trace
Clay1 tbsp15 g
Sodium Lactate15 g15 g
Sugar1 tbsp15 g

Liquids

Fragrances(7% of oil weight)

chamomille extract

Notes: 35 ml

0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    23
  • 22
    12
    14
  • 69
    44
    50
  • 54
    29
    45
  • 50
    25
    30
  • 48
    16
    39
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 10
  • 5
  • 19
  • 12
  • 9
  • 30
  • 10
  • 0
Graph: Fatty Acids %

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