Recipe Totals
| Liquid Required | 16.51 oz | 467.92 g |
| NaOH Weight at 99 % Purity | 8.25 oz | 233.96 g |
| Oil Weight | 58 oz | 1644.27 g |
| Fragrance Weight | 1.74 oz | 49.33 g |
| Super Fat | 5 % | |
| Total Batch Weight | 86.44 oz | 2450.49 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 38:62 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 24 | 14 - 46 |
| Cleansing | 18 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 38 | 29 - 54 |
| Longevity | 19 | 25 - 50 |
| Creamy Lather | 25 | 16 - 48 |
| Iodine | 69 | 41 - 70 |
| Ins | 146 | 136 - 165 |
Fatty Acids %
| Lauric | 13 |
| Myristic | 5 |
| Palmitic | 14 |
| Stearic | 5 |
| Ricinoleic | 6 |
| Oleic | 34 |
| Linoleic | 13 |
| Linolenic | 3 |
Liquid and NaOH
| Liquid Required | 16.51 oz | 467.92 g |
| NaOH Weight at 99 % Purity | 8.25 oz | 233.96 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 27.59 | 16 | 453.59 |
| Olive Oil | 27.59 | 16 | 453.59 |
| Lard, Pig Tallow (Manteca) | 24.14 | 14 | 396.89 |
| Hemp Oil | 13.79 | 8 | 226.8 |
| Castor Oil | 6.9 | 4 | 113.4 |
| Total | 100 | 58 | 1644.27 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 4 tsp | 20 g |
| Add at trace | ||
| Salt | 5 tsp | 25 g |
| Sugar | 2 tsp | 10 g |
Liquids
Fragrances(3% of oil weight)
| grapefruit Notes: milk, pureed carrots, turmeric | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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