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Julie Menthe Exfo

Notes:
  • 26 juin 21 2x loafs (1 Julie, 1 moi sans exfo) Dupe de Menthe exfo IV de janv '21
  • Argiles verte 50% ds lye = plein de speks perdu ds le fond du bol! titanium 50%
  • Canola = raisin, bourrache, tournesol
  • Lait chèvre : 438g = 84% & HA pivoine :
  • Deco : Menthe moulu et pierre ponce
  • HE Menthe, cristaux de menthe
  • Lye à 33% concentration pr éviter trace trop rapide du argile
  • Trace super! tt preparer la veille et assemlber mixer le lendemain midi = 18h + tard.
  • Palme baraka que 70g balance le new de NDA RBD
  • Created:26/06/2021
  • Last Updated:20/07/2021
  • Views:183

Recipe Totals

Liquid Required509.32 g
NaOH Weight at 99 % Purity 250.86 g
Oil Weight1711.71 g
Fragrance Weight42.79 g
Super Fat7.5 %
Total Batch Weight2590 g
Lye Concentration33 %
Liquid : Lye Ratio2.03:1
Saturated : Unsaturated49:51

Recipe Properties

Property%Recommended
Bubbly Lather4414 - 46
Cleansing3712 - 22
Condition4644 - 69
Hardness4929 - 54
Longevity1125 - 50
Creamy Lather1816 - 48
Iodine5041 - 70
Ins174136 - 165

Fatty Acids %

Lauric27
Myristic10
Palmitic8
Stearic2
Ricinoleic7
Oleic29
Linoleic6
Linolenic1

Liquid and NaOH

Liquid Required509.32 g
NaOH Weight at 99 % Purity 250.86 g

Recipe Oils, Fats and Waxes

Oil%Grams
Babassu Oil20342.34
Coconut Oil, 76 deg18308.11
Palm Kernel Oil13222.52
Almond Oil, sweet12205.4
Canola Oil12205.4
Olive Oil12205.4
Castor Oil8136.94
Aloe Butter585.59
Total1001711.71

Custom Additives

Add with the Fats
Clay17.12 g17.12 g
Add at trace
Cristaux de menthe17.12 g17.12 g
Sucre en Poudre17.12 g17.12 g
Avoine Colloidale17.12 g17.12 g
Pumice6.85 g6.85 g

Liquids

Fragrances(2.5% of oil weight)

Menthe poivrée

Notes: mentha piperita

0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    44
  • 22
    12
    37
  • 69
    44
    46
  • 54
    29
    49
  • 50
    25
    11
  • 48
    16
    18
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 27
  • 10
  • 8
  • 2
  • 7
  • 29
  • 6
  • 1
Graph: Fatty Acids %

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