Recipe Totals
| Liquid Required | 16.65 oz | 472.1 g |
| NaOH Weight at 99 % Purity | 7.21 oz | 204.47 g |
| Oil Weight | 48 oz | 1360.78 g |
| Fragrance Weight | 1.44 oz | 40.82 g |
| Super Fat | 5 % | |
| Total Batch Weight | 85.84 oz | 2433.42 g |
| Lye Concentration | 28.34 % | |
| Liquid : Lye Ratio | 2.53:1 | |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 26 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 38 | 16 - 48 |
| Iodine | 61 | 41 - 70 |
| Ins | 141 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 5 |
| Palmitic | 14 |
| Stearic | 11 |
| Ricinoleic | 12 |
| Oleic | 38 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 16.65 oz | 472.1 g |
| NaOH Weight at 99 % Purity | 7.21 oz | 204.47 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 30 | 14.4 | 408.23 |
| Tallow Beef | 30 | 14.4 | 408.23 |
| Castor Oil | 13 | 6.24 | 176.9 |
| Coconut Oil, 76 deg | 13 | 6.24 | 176.9 |
| Rice Bran Oil, refined | 5 | 2.4 | 68.04 |
| Shea Butter | 5 | 2.4 | 68.04 |
| Palm Kernel Oil Flakes, hydrogenated | 4 | 1.92 | 54.43 |
| Total | 100 | 48 | 1360.78 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.96 oz | 27.22 g |
| Salt | 4 tsp | 20 g |
| Add with the Fats | ||
| Clay | 3 tsp | 15 g |
| Add at trace | ||
| Vinegar (Commercial 5% ) | 3 tbsp | 45 g |
| Sodium Lactate | 2.4 oz | 68.04 g |
| Sugar | 3 tbsp | 45 g |
| Aloe Vera Juice | 3 tbsp | 45 g |
| Maple Syrup | 3 tbsp | 45 g |
| Yogurt | 3 tbsp | 45 g |
Liquids
Fragrances(3% of oil weight)
| Lavender | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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