Recipe Totals
| Liquid Required | 11.4 oz | 323.18 g |
| NaOH Weight at 99 % Purity | 4.15 oz | 117.52 g |
| Oil Weight | 30 oz | 850.49 g |
| Fragrance Weight | 0.9 oz | 25.51 g |
| Super Fat | 5 % | |
| Total Batch Weight | 49.36 oz | 1399.21 g |
| Lye Concentration | 26.67 % | |
| Liquid : Lye Ratio | 2.75:1 | |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 23 | 14 - 46 |
| Cleansing | 16 | 12 - 22 |
| Condition | 49 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 34 | 16 - 48 |
| Iodine | 53 | 41 - 70 |
| Ins | 149 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 4 |
| Palmitic | 16 |
| Stearic | 12 |
| Ricinoleic | 7 |
| Oleic | 36 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 11.4 oz | 323.18 g |
| NaOH Weight at 99 % Purity | 4.15 oz | 117.52 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 23.33 | 7 | 198.45 |
| Lard, Pig Tallow (Manteca) | 23.33 | 7 | 198.45 |
| Olive Oil | 20 | 6 | 170.1 |
| Shea Butter | 13.33 | 4 | 113.4 |
| Castor Oil | 7.5 | 2.25 | 63.79 |
| Cocoa Butter | 6.67 | 2 | 56.7 |
| Neem Seed Oil | 2.5 | 0.75 | 21.26 |
| Black Cumin Seed Oil, nigella sativa | 1.67 | 0.5 | 14.17 |
| Jojoba Oil (a Liquid Wax Ester) | 1.67 | 0.5 | 14.17 |
| Total | 100 | 30 | 850.49 |
Custom Additives
| Add with the Fats | ||
|---|---|---|
| Sodium Lactate | 1.5 tsp | 7.5 g |
| Add at trace | ||
| Activated Charcoal | 3 tsp | 15 g |
| Ground Rosemary | 1.5 tsp | 7.5 g |
| Honey | 1.5 tbsp | 22.5 g |
| Oatmeal | 2 tbsp | 30 g |
Liquids
Fragrances(3% of oil weight)
| Rosemary | 0 | 0 g | |
| Patchouil | 0 | 0 g | |
| Lavender | 0 | 0 g | |
| Geranium | 0 | 0 g | |
| Clove | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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