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Goat Milk/Beer/Egg

Notes:
I did not have enough Argan Oil so I added Rose Hip Oil.
Liquid (200) is 50/50 of beer ice cubes and goat milk ice cubes
  • Created:16/06/2021
  • Last Updated:17/06/2021
  • Views:227

Recipe Totals

Liquid Required200.36 g
NaOH Weight at 99 % Purity 100.18 g
Oil Weight692.21 g
Fragrance Weight20.77 g
Super Fat3 %
Total Batch Weight1013.51 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated33:67

Recipe Properties

Property%Recommended
Bubbly Lather2814 - 46
Cleansing2212 - 22
Condition6144 - 69
Hardness3329 - 54
Longevity1125 - 50
Creamy Lather1716 - 48
Iodine6941 - 70
Ins137136 - 165

Fatty Acids %

Lauric16
Myristic6
Palmitic8
Stearic4
Ricinoleic6
Oleic39
Linoleic12
Linolenic3

Liquid and NaOH

Liquid Required200.36 g
NaOH Weight at 99 % Purity 100.18 g

Recipe Oils, Fats and Waxes

Oil%Grams
Canola Oil38.57267
Coconut Oil, 76 deg32.94228
Olive Oil11.4779.4
Castor Oil7.0148.51
Argan Oil5.0134.65
Shea Butter5.0134.65
Total100692.21

Custom Additives

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    28
  • 22
    12
    22
  • 69
    44
    61
  • 54
    29
    33
  • 50
    25
    11
  • 48
    16
    17
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 16
  • 6
  • 8
  • 4
  • 6
  • 39
  • 12
  • 3
Graph: Fatty Acids %

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