Lardy coffee scrub
Notes:
Coffee as water replacement, frozen before mixing with lye.
- Created:09/10/2019
- Views:157
Preview
Preview
Recipe Totals
| Liquid Required | 105 g |
| NaOH Weight at 99 % Purity | 48.14 g |
| Oil Weight | 350 g |
| Fragrance Weight | 10.5 g |
| Super Fat | 7 % |
| Total Batch Weight | 538.64 g |
| Lye Concentration | 31.43 % |
| Liquid : Lye Ratio | 2.18:1 |
| Saturated : Unsaturated | 47:53 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 12 | 12 - 22 |
| Condition | 47 | 44 - 69 |
| Hardness | 47 | 29 - 54 |
| Longevity | 35 | 25 - 50 |
| Creamy Lather | 38 | 16 - 48 |
| Iodine | 51 | 41 - 70 |
| Ins | 158 | 136 - 165 |
Fatty Acids %
| Lauric | 8 |
| Myristic | 4 |
| Palmitic | 24 |
| Stearic | 11 |
| Ricinoleic | 3 |
| Oleic | 38 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 105 g |
| NaOH Weight at 99 % Purity | 48.14 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Lard, Pig Tallow (Manteca) | 80 | 280 |
| Coconut Oil, 76 deg | 17 | 59.5 |
| Castor Oil | 3 | 10.5 |
| Total | 100 | 350 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Cocoa Powder | 1 tbsp | 15 g |
| Coffee Grounds | 2 tsp | 10 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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