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Vegan tomato

Notes:
Replace 30g water with reduced tomato puree
  • Created:09/10/2019
  • Last Updated:09/10/2019
  • Views:114
f3389d5d176aa637e7e05beb2439ba90.jpg
Preview
f3389d5d176aa637e7e05beb2439ba90.jpg
Preview

Recipe Totals

Liquid Required97.5 g
NaOH Weight at 99 % Purity 44.57 g
Oil Weight325 g
Fragrance Weight9.75 g
Super Fat7 %
Total Batch Weight506.82 g
Lye Concentration31.37 %
Liquid : Lye Ratio2.19:1
Saturated : Unsaturated40:60

Recipe Properties

Property%Recommended
Bubbly Lather2914 - 46
Cleansing2012 - 22
Condition5744 - 69
Hardness4029 - 54
Longevity2025 - 50
Creamy Lather2916 - 48
Iodine5841 - 70
Ins152136 - 165

Fatty Acids %

Lauric14
Myristic6
Palmitic10
Stearic10
Ricinoleic9
Oleic40
Linoleic7
Linolenic0

Liquid and NaOH

Liquid Required97.5 g
NaOH Weight at 99 % Purity 44.57 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil40130
Coconut Oil, 76 deg3097.5
Shea Butter2065
Castor Oil1032.5
Total100325

Custom Additives

Add at trace
Tomato puree/paste30 g30 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    29
  • 22
    12
    20
  • 69
    44
    57
  • 54
    29
    40
  • 50
    25
    20
  • 48
    16
    29
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 14
  • 6
  • 10
  • 10
  • 9
  • 40
  • 7
  • 0
Graph: Fatty Acids %

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