New Recipe
- Author:
Guest - Comments:0
Notes:
organic chamomile bags (5) in distilled water as portion of lye water.
sugar syrup (2T) to cool lye water.
ground oatmeal (1T) to mix at emulsion.
whole oats to top of bars once in mold.
no mica, no scent
sugar syrup (2T) to cool lye water.
ground oatmeal (1T) to mix at emulsion.
whole oats to top of bars once in mold.
no mica, no scent
- Created:31/05/2021
- Views:98
Recipe Totals
| Liquid Required | 8.69 oz | 246.34 g |
| NaOH Weight at 99 % Purity | 4.34 oz | 123.17 g |
| Oil Weight | 33 oz | 935.53 g |
| Super Fat | 8 % | |
| Total Batch Weight | 47.09 oz | 1335.05 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 41:59 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 41 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 34 | 16 - 48 |
| Iodine | 58 | 41 - 70 |
| Ins | 147 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 12 |
| Stearic | 16 |
| Ricinoleic | 7 |
| Oleic | 42 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 8.69 oz | 246.34 g |
| NaOH Weight at 99 % Purity | 4.34 oz | 123.17 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 35 | 11.55 | 327.44 |
| Shea Butter | 22 | 7.26 | 205.82 |
| Coconut Oil, 76 deg | 20 | 6.6 | 187.11 |
| Cocoa Butter | 15 | 4.95 | 140.33 |
| Castor Oil | 8 | 2.64 | 74.84 |
| Total | 100 | 33 | 935.53 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Oatmeal | 2 tbsp | 30 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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