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Rosemary Mint Shampoo Bars Nerdy Wife

Notes:
https://thenerdyfarmwife.com/shampoo-bars-crock-pot-method/
If you’d like to use a light rosemary tea instead of distilled water, place about 1 tablespoon fresh or dried rosemary into a heat proof canning jar and pour 11 ounces of simmering hot water over the herbs. Steep just until the water starts turning color then strain and chill. (Herbal teas must be chilled or completely cool before using in soap to avoid overheating.) Rosemary tea can affect the final color, especially if the tea is strong dark brown, so keep it light while infusing!
If you’re pregnant, have hypertension or epilepsy, rosemary essential oil should be avoided or used with care under the supervision of a health care professional. You can omit the rosemary essential oil completely, or replace it with lavender essential oil.
  • Created:30/03/2021
  • Last Updated:30/03/2021
  • Views:221

Recipe Totals

Liquid Required277.55 g
NaOH Weight at 99 % Purity 107.7 g
Oil Weight793 g
Fragrance Weight23.79 g
Super Fat5 %
Total Batch Weight1222.04 g
Lye Concentration27.96 %
Liquid : Lye Ratio2.58:1
Saturated : Unsaturated31:69

Recipe Properties

Property%Recommended
Bubbly Lather3214 - 46
Cleansing1912 - 22
Condition5944 - 69
Hardness3129 - 54
Longevity1125 - 50
Creamy Lather2416 - 48
Iodine7041 - 70
Ins135136 - 165

Fatty Acids %

Lauric14
Myristic5
Palmitic9
Stearic3
Ricinoleic13
Oleic31
Linoleic16
Linolenic0

Liquid and NaOH

Liquid Required277.55 g
NaOH Weight at 99 % Purity 107.7 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil35.69283
Coconut Oil, 76 deg28.63227
Castor Oil14.25113
Sunflower Oil14.25113
Jojoba Oil (a Liquid Wax Ester)7.1957
Total100793

Custom Additives

Add at trace
EO peppermint15 g15 g
EO Rosemary5 g5 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    32
  • 22
    12
    19
  • 69
    44
    59
  • 54
    29
    31
  • 50
    25
    11
  • 48
    16
    24
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 14
  • 5
  • 9
  • 3
  • 13
  • 31
  • 16
  • 0
Graph: Fatty Acids %

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