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13. Pivní mýdlo

Notes:
29 g pivo místo vody (převařené 30 min.). Pivo přidat do olejů před louhem. Louh vždy rozpustit v min.1,1 vody, zbytek tekutiny může být pivo. Polovinu vody tvořila voda z uvařené červené čočky.
Styl: Dřevo
  • Created:26/03/2021
  • Last Updated:26/04/2021
  • Views:100
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c4bfcf0fbdee01fb499041712c924d9d.jpg
Preview

Recipe Totals

Liquid Required122.29 g
NaOH Weight at 99 % Purity 61.14 g
Oil Weight448 g
Fragrance Weight8.96 g
Super Fat7 %
Total Batch Weight640.39 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated41:59

Recipe Properties

Property%Recommended
Bubbly Lather2014 - 46
Cleansing1712 - 22
Condition5644 - 69
Hardness4129 - 54
Longevity2325 - 50
Creamy Lather2616 - 48
Iodine5741 - 70
Ins152136 - 165

Fatty Acids %

Lauric12
Myristic5
Palmitic12
Stearic11
Ricinoleic3
Oleic45
Linoleic6
Linolenic0

Liquid and NaOH

Liquid Required122.29 g
NaOH Weight at 99 % Purity 61.14 g

Recipe Oils, Fats and Waxes

Custom Additives

Liquids

Fragrances(2% of oil weight)

Citronová tráva, rozmarýn, máta0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    20
  • 22
    12
    17
  • 69
    44
    56
  • 54
    29
    41
  • 50
    25
    23
  • 48
    16
    26
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 5
  • 12
  • 11
  • 3
  • 45
  • 6
  • 0
Graph: Fatty Acids %

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