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Standard

Notes:
9/17/2019
1 tsp Kaolin in a little water, added to oils
  • Thoroughly blended with stick blender
1 oz CS Japanese Cherry Blossom, added to oils
  • Blended with stick blender
Added lye water @ 100° (oils room temperature)
  • Blended to light trace
Poured base, added rose clay, blended, drop swirl
  • Continued same process until all batter poured
  • Created:17/09/2019
  • Last Updated:18/09/2019
  • Views:117

Recipe Totals

Liquid Required291.56 g
NaOH Weight at 99 % Purity 145.76 g
Oil Weight1000 g
Fragrance Weight30 g
Super Fat5 %
Total Batch Weight1467.32 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated40:60

Recipe Properties

Property%Recommended
Bubbly Lather2714 - 46
Cleansing2512 - 22
Condition5544 - 69
Hardness4029 - 54
Longevity1525 - 50
Creamy Lather1716 - 48
Iodine5741 - 70
Ins163136 - 165

Fatty Acids %

Lauric18
Myristic7
Palmitic11
Stearic3
Ricinoleic2
Oleic44
Linoleic8
Linolenic1

Liquid and NaOH

Liquid Required291.56 g
NaOH Weight at 99 % Purity 145.76 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil60600
Coconut Oil, 76 deg38380
Castor Oil220
Total1001000

Custom Additives

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    27
  • 22
    12
    25
  • 69
    44
    55
  • 54
    29
    40
  • 50
    25
    15
  • 48
    16
    17
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 18
  • 7
  • 11
  • 3
  • 2
  • 44
  • 8
  • 1
Graph: Fatty Acids %

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