Chai Tea
- Author:
isadeskincare - Comments:0
Notes:
Replace water with half chai tea mix with lye solution
Then put fresh aloe after cook
Then put fresh aloe after cook
- Created:06/03/2021
- Last Updated:06/03/2021
- Views:105
Recipe Totals
| Liquid Required | 21.28 oz | 603.28 g |
| NaOH Weight at 99 % Purity | 7.9 oz | 223.92 g |
| Oil Weight | 56 oz | 1587.57 g |
| Fragrance Weight | 1.68 oz | 47.63 g |
| Super Fat | 5 % | |
| Total Batch Weight | 91.34 oz | 2589.4 g |
| Lye Concentration | 27.07 % | |
| Liquid : Lye Ratio | 2.69:1 | |
| Saturated : Unsaturated | 53:47 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 43 | 44 - 69 |
| Hardness | 53 | 29 - 54 |
| Longevity | 35 | 25 - 50 |
| Creamy Lather | 40 | 16 - 48 |
| Iodine | 46 | 41 - 70 |
| Ins | 162 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 7 |
| Palmitic | 19 |
| Stearic | 18 |
| Ricinoleic | 5 |
| Oleic | 34 |
| Linoleic | 4 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 21.28 oz | 603.28 g |
| NaOH Weight at 99 % Purity | 7.9 oz | 223.92 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 50 | 28 | 793.79 |
| Coconut Oil, 76 deg | 20 | 11.2 | 317.51 |
| Olive Oil | 20 | 11.2 | 317.51 |
| Castor Oil | 5 | 2.8 | 79.38 |
| Stearic Acid | 5 | 2.8 | 79.38 |
| Total | 100 | 56 | 1587.57 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 1.68 oz | 47.63 g |
| Sugar | 2.8 oz | 79.38 g |
Liquids
Fragrances(0.48 oz/lb)
| Chai Tea | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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