Recipe Totals
| Liquid Required | 7.79 oz | 220.88 g |
| NaOH Weight at 99 % Purity | 3.9 oz | 110.44 g |
| Oil Weight | 26.83 oz | 760.49 g |
| Fragrance Weight | 0.8 oz | 22.81 g |
| Total Batch Weight | 42 oz | 1190.68 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 49:51 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 21 | 14 - 46 |
| Cleansing | 12 | 12 - 22 |
| Condition | 47 | 44 - 69 |
| Hardness | 49 | 29 - 54 |
| Longevity | 36 | 25 - 50 |
| Creamy Lather | 45 | 16 - 48 |
| Iodine | 51 | 41 - 70 |
| Ins | 154 | 136 - 165 |
Fatty Acids %
| Lauric | 8 |
| Myristic | 5 |
| Palmitic | 20 |
| Stearic | 16 |
| Ricinoleic | 9 |
| Oleic | 33 |
| Linoleic | 4 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 7.79 oz | 220.88 g |
| NaOH Weight at 99 % Purity | 3.9 oz | 110.44 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 35 | 9.39 | 266.17 |
| Tallow Beef | 30 | 8.05 | 228.15 |
| Coconut Oil, 76 deg | 15 | 4.02 | 114.07 |
| Castor Oil | 10 | 2.68 | 76.05 |
| Shea Butter | 10 | 2.68 | 76.05 |
| Super Fat after cook | 5 | 1.34 oz | 38.02 |
| Total | 100+5 | 28.169999999999998 | 798.51 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Sugar | 5 tsp | 25 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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