Recipe Totals
| Liquid Required | 6.85 oz | 194.29 g |
| NaOH Weight at 99 % Purity | 3.43 oz | 97.13 g |
| Oil Weight | 24 oz | 680.39 g |
| Fragrance Weight | 0.72 oz | 20.41 g |
| Super Fat | 5 % | |
| Total Batch Weight | 36.15 oz | 1024.73 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 17 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 51 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 62 | 41 - 70 |
| Ins | 153 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 20 |
| Stearic | 7 |
| Ricinoleic | 0 |
| Oleic | 34 |
| Linoleic | 15 |
| Linolenic | 2 |
Liquid and NaOH
| Liquid Required | 6.85 oz | 194.29 g |
| NaOH Weight at 99 % Purity | 3.43 oz | 97.13 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 41.67 | 10 | 283.5 |
| Coconut Oil, 76 deg | 25 | 6 | 170.1 |
| Crisco, new w/palm | 25 | 6 | 170.1 |
| Olive Oil | 8.33 | 2 | 56.7 |
| Total | 100 | 24 | 680.39 |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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