Recipe Totals
| Liquid Required Excluding: Vinegar (Commercial 5% ) | 105.4 g |
| NaOH Weight at 99 % Purity | 115.02 g |
| Oil Weight | 740 g |
| Fragrance Weight | 22.2 g |
| Total Batch Weight | 1195.42 g |
| Lye Concentration | 30.16 % |
| Liquid : Lye Ratio | 2.32:1 |
| Saturated : Unsaturated | 41:59 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 17 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 54 | 44 - 69 |
| Hardness | 41 | 29 - 54 |
| Longevity | 24 | 25 - 50 |
| Creamy Lather | 24 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 155 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 17 |
| Stearic | 8 |
| Ricinoleic | 0 |
| Oleic | 46 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required Excluding: Vinegar (Commercial 5% ) | 105.4 g |
| NaOH Weight at 99 % Purity | 115.02 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 46 | 340.4 |
| Coconut Oil, 76 deg | 25 | 185 |
| Lard, Pig Tallow (Manteca) | 20 | 148 |
| Cocoa Butter | 9 | 66.6 |
| Super Fat after cook | 7 | 51.8 |
| Total | 100+7 | 791.8 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Vinegar (Commercial 5% ) | 161 g | 161 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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