Tallow & Lard Soap - Draft 1
- Author:
lauramcrae - Comments:0
Notes:
1) Add sugar to goats milk.
2) Add lye to liquid.
3) Add yoghurt to soap mixture when finished cooking.
4) Add EO to soap mixture.
5) Pour into moulds.
6) Unmould and cut within 3-5 hours.
2) Add lye to liquid.
3) Add yoghurt to soap mixture when finished cooking.
4) Add EO to soap mixture.
5) Pour into moulds.
6) Unmould and cut within 3-5 hours.
- Created:30/01/2021
- Last Updated:31/01/2021
- Views:112
Recipe Totals
| Liquid Required | 323.11 g |
| KOH Weight at 90 % Purity | 161.56 g |
| Oil Weight | 793.79 g |
| Fragrance Weight | 23.81 g |
| Super Fat | 8 % |
| Total Batch Weight | 1322.27 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 51:49 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 4 | 14 - 46 |
| Cleansing | 4 | 12 - 22 |
| Condition | 45 | 44 - 69 |
| Hardness | 51 | 29 - 54 |
| Longevity | 46 | 25 - 50 |
| Creamy Lather | 46 | 16 - 48 |
| Iodine | 51 | 41 - 70 |
| Ins | 144 | 136 - 165 |
Fatty Acids %
| Lauric | 1 |
| Myristic | 3 |
| Palmitic | 28 |
| Stearic | 18 |
| Ricinoleic | 0 |
| Oleic | 41 |
| Linoleic | 5 |
| Linolenic | 1 |
Liquid and KOH
| Liquid Required | 323.11 g |
| KOH Weight at 90 % Purity | 161.56 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 55 | 436.58 |
| Lard, Pig Tallow (Manteca) | 45 | 357.21 |
| Total | 100 | 793.79 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sugar | 1 tsp | 5 g |
| Add at trace | ||
| Yoghurt (after finished cooking and before moulding) | 1 tbsp | 15 g |
Liquids
Fragrances(3% of oil weight)
| Eucalyptus EO | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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