Recipe Totals
| Liquid Required | 138.27 g |
| NaOH Weight at 99 % Purity | 138.27 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 30 g |
| Super Fat | 5 % |
| Total Batch Weight | 1376.54 g |
| Lye Concentration | 50 % |
| Liquid : Lye Ratio | 1:1 |
| Saturated : Unsaturated | 44:56 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 23 | 14 - 46 |
| Cleansing | 23 | 12 - 22 |
| Condition | 34 | 44 - 69 |
| Hardness | 44 | 29 - 54 |
| Longevity | 21 | 25 - 50 |
| Creamy Lather | 21 | 16 - 48 |
| Iodine | 57 | 41 - 70 |
| Ins | 149 | 136 - 165 |
Fatty Acids %
| Lauric | 16 |
| Myristic | 6 |
| Palmitic | 6 |
| Stearic | 14 |
| Ricinoleic | 0 |
| Oleic | 25 |
| Linoleic | 7 |
| Linolenic | 3 |
Liquid and NaOH
| Liquid Required | 138.27 g |
| NaOH Weight at 99 % Purity | 138.27 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 34 | 340 |
| Rapeseed Oil, unrefined canola | 33 | 330 |
| Shea Butter | 33 | 330 |
| Total | 100 | 1000 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Cocoa Powder | 1.5 tbsp | 22.5 g |
| Coffee Grounds | 2.5 tbsp | 37.5 g |
| Honey | 10 g | 10 g |
Liquids
Fragrances(3% of oil weight)
| sweet orange Notes: 7.5 | 0 | 0 g | |
| ginger Notes: 5 | 0 | 0 g | |
| clove Notes: 3 | 0 | 0 g | |
| bergamot Notes: 7.5 | 0 | 0 g | |
| patchouli Notes: 5 | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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