Recipe Totals
| Liquid Required Excluding: Vinegar (Commercial 5% ),Salt | 57.68 g |
| NaOH Weight at 99 % Purity | 52.59 g |
| Oil Weight | 380 g |
| Fragrance Weight | 11.4 g |
| Super Fat | 7 % |
| Total Batch Weight | 549.17 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 40:60 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 40 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 34 | 16 - 48 |
| Iodine | 64 | 41 - 70 |
| Ins | 142 | 136 - 165 |
Fatty Acids %
| Lauric | 8 |
| Myristic | 3 |
| Palmitic | 14 |
| Stearic | 9 |
| Ricinoleic | 8 |
| Oleic | 33 |
| Linoleic | 11 |
| Linolenic | 2 |
Liquid and NaOH
| Liquid Required Excluding: Vinegar (Commercial 5% ),Salt | 57.68 g |
| NaOH Weight at 99 % Purity | 52.59 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Almond Oil, sweet | 10.53 | 40 |
| Castor Oil | 9.21 | 35 |
| Cocoa Butter | 10.53 | 40 |
| Coconut Oil, 76 deg | 15.79 | 60 |
| Coconut Oil, fractionated | 2.63 | 10 |
| Hemp Oil | 7.89 | 30 |
| Jojoba Oil (a Liquid Wax Ester) | 1.32 | 5 |
| Lard, Pig Tallow (Manteca) | 15.79 | 60 |
| Red Palm Butter | 7.89 | 30 |
| Shea Butter | 10.53 | 40 |
| Olive Oil | 7.89 | 30 |
| Total | 100 | 380 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Vinegar (Commercial 5% ) | 40 g | 40 g |
| Salt | 1.5 tsp | 7.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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