Recipe Totals
| Liquid Required | 4.43 oz | 125.47 g |
| NaOH Weight at 99 % Purity | 2.21 oz | 62.73 g |
| Oil Weight | 16 oz | 453.59 g |
| Fragrance Weight | 0.48 oz | 13.61 g |
| Super Fat | 5 % | |
| Total Batch Weight | 24.09 oz | 682.9 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 35:65 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 60 | 44 - 69 |
| Hardness | 35 | 29 - 54 |
| Longevity | 20 | 25 - 50 |
| Creamy Lather | 25 | 16 - 48 |
| Iodine | 68 | 41 - 70 |
| Ins | 132 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 17 |
| Stearic | 6 |
| Ricinoleic | 5 |
| Oleic | 41 |
| Linoleic | 11 |
| Linolenic | 3 |
Liquid and NaOH
| Liquid Required | 4.43 oz | 125.47 g |
| NaOH Weight at 99 % Purity | 2.21 oz | 62.73 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Canola Oil | 35 | 5.6 | 158.76 |
| Coconut Oil, 76 deg | 20 | 3.2 | 90.72 |
| Lard, Pig Tallow (Manteca) | 20 | 3.2 | 90.72 |
| Palm Oil | 15 | 2.4 | 68.04 |
| Avocado Oil | 5 | 0.8 | 22.68 |
| Castor Oil | 5 | 0.8 | 22.68 |
| Total | 100 | 16 | 453.59 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Salt | 1 tsp | 5 g |
| Sodium Lactate | 1 tsp | 5 g |
| Sugar | 0.5 tsp | 2.5 g |
| Add with the Fats | ||
| Goat Milk Powder | 1 tbsp | 15 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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