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5 LB FROSTING - NEW BB

  • Created:18/12/2020
  • Last Updated:10/04/2021
  • Views:141

Recipe Totals

Liquid Required5.05 oz143.3 g
NaOH Weight at 99 % Purity 2.72 oz 77.16 g
Oil Weight21.01 oz595.72 g
Super Fat12 %
Total Batch Weight29 oz822.14 g
Lye Concentration35 %
Liquid : Lye Ratio1.86:1
Saturated : Unsaturated36:64

Recipe Properties

Property%Recommended
Bubbly Lather2614 - 46
Cleansing1712 - 22
Condition6144 - 69
Hardness3629 - 54
Longevity1925 - 50
Creamy Lather2816 - 48
Iodine6241 - 70
Ins149136 - 165

Fatty Acids %

Lauric12
Myristic5
Palmitic17
Stearic3
Ricinoleic9
Oleic41
Linoleic8
Linolenic2

Liquid and NaOH

Liquid Required5.05 oz143.3 g
NaOH Weight at 99 % Purity 2.72 oz 77.16 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Coconut Oil, 76 deg255.25148.93
Olive Oil pomace255.25148.93
Palm Oil224.62131.06
Canola Oil, high oleic183.78107.23
Castor Oil102.159.57
Total10021.01595.72

Custom Additives

Add with the liquid
Sodium Lactate0.21 oz5.96 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    26
  • 22
    12
    17
  • 69
    44
    61
  • 54
    29
    36
  • 50
    25
    19
  • 48
    16
    28
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 5
  • 17
  • 3
  • 9
  • 41
  • 8
  • 2
Graph: Fatty Acids %

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