


| Liquid Required | 311.54 g |
| NaOH Weight at 99 % Purity | 167.75 g |
| Oil Weight | 1200 g |
| Fragrance Weight | 36 g |
| Super Fat | 6 % |
| Total Batch Weight | 1815.29 g |
| Lye Concentration | 35 % |
| Liquid : Lye Ratio | 1.86:1 |
| Saturated : Unsaturated | 49:51 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 19 | 12 - 22 |
| Condition | 49 | 44 - 69 |
| Hardness | 49 | 29 - 54 |
| Longevity | 30 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 54 | 41 - 70 |
| Ins | 159 | 136 - 165 |
| Lauric | 13 |
| Myristic | 7 |
| Palmitic | 16 |
| Stearic | 13 |
| Ricinoleic | 0 |
| Oleic | 39 |
| Linoleic | 9 |
| Linolenic | 0 |
| Liquid Required | 311.54 g |
| NaOH Weight at 99 % Purity | 167.75 g |
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 30 | 360 |
| Coconut Oil, 76 deg | 25 | 300 |
| Tallow Beef | 25 | 300 |
| Cocoa Butter | 10 | 120 |
| Grapeseed Oil | 5 | 60 |
| Shea Butter | 5 | 60 |
| Total | 100 | 1200 |
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 2 tsp | 10 g |
| Add at trace | ||
| Cocoa Powder | 1 tbsp | 15 g |
| Coffee Grounds | 1 tbsp | 15 g |
| Sweet Almond Oil | 3 tbsp | 45 g |
| titanium dioxide | 3 tsp | 15 g |
| Coffee, Benzoin, Patchouli,.....or add Kalhua Notes: In past recipie I left this unscented. | 0 | 0 g | |
| Total | 0 null | 0 g |
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